Past Events

  1. Third Annual 4-H Day at NASA Glenn Research Center

    Jun. 14, 2019 9:00am to 2:30pm

  2. Community Substance Awareness Summit

    May. 11, 2019 9:30am to 3:00pm

    Please click on the link below for information. Registration Required. Flyer Register here

  3. Food Safety Training and Certification Class Level 1(Employee)

    May. 07, 2019 9:00am to 2:00pm

    One day basic food safety training which meets ODH Level 1 training requirements. Program includes a handbook, activities and a Certificate of Completion. Registration Fee: $25. Lunch on your own.

  4. Growing Vegetables

    May. 05, 2019 11:00am to 12:00pm

    An introduction to basic vegetable gardening and the Addison Branch seed library.

  5. Deadline for Dig In Program Application

    May. 03, 2019 5:00pm

    Applications are due by 5 pm on May 3, 2019   Click Here to Register For More Information Click here

  6. Planning Healthy Meals

    Apr. 27, 2019 11:00am to 12:00pm

    In this class we will explore ways to plan and create healthy meals that will save time and save money.

  7. Making the Most of Food Dollars

    Apr. 20, 2019 11:00am to 12:00pm

    In this class we will explore ways to stretch dollars at the grocery store or market without breaking a budget.

  8. Food Safety Training and Certification Class Level 2(Manager)

    Apr. 16, 2019 8:30am to 3:30pm

    Food safety training for managers, operators and owners. Upon successful completion of the course and exam, participants receive a Certificate of Completion from ServSafe and an Ohio Food Protection Card from ODH. Must attend all 3 class dates to take exam at the end of the third day. Registration Fee: $135. Lunch on your own.

  9. Building a Budget

    Apr. 13, 2019 11:00am to 12:00pm

    This class offers information about how to create, or update a budget to promote healthy finances. We will begin by identifying a goal, then after taking into account income and expenses we will follow steps to create a realistic budget.

  10. Food Safety Training and Certification Class Level 2(Manager)

    Apr. 09, 2019 8:30am to 3:30pm

    Food safety training for managers, operators and owners. Upon successful completion of the course and exam, participants receive a Certificate of Completion from ServSafe and an Ohio Food Protection Card from ODH. Must attend all 3 class dates to take exam at the end of the third day. Registration Fee: $135. Lunch on your own.

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